Skinnymixer’s Kung Pao Chicken in SkinnyAsia is hot but the good kind of hot! Spicy, tingling from the Szechuan pepper...
Skinnymixer’s Slow Cooked Massaman Lamb Shanks features in the Chef Specials of the SkinnyAsia 2 cookbook....
Skinnymixer’s Jungle Bird (Malaysian Rum & Pineapple Cocktail) features in the Sweets & Drinks section of the cookbook SkinnyAsia 2....
Gelato is a quintessential experience when visiting Italy, and my favourite flavour has to be Lemon. When I first tried...
Skinnymixer’s Chilli Garlic Prawns (Spicy Marinara Style) features in the Fast section of the cookbook SkinnyMediterranean. Meet your new weeknight hero:...
Skinnymixers Guacamole Thermomix recipe is exclusive to the Cookbook A Little Taste of Mexico....
Skinnymixer’s Fragrant Fish Curry features in the cookbook SkinnyAsia. Fragrant Fish Curry is our Yellow Curry Paste recipe in SkinnyAsia. In...
Caponata is a delicious Sicilian eggplant stew, which can be enjoyed both hot and cold. I adore this sweet and...
Skinnymixer’s Hungarian Chicken Paprikash features in the Fast section of the cookbook Dinners 4. Inside The Healthy Mix Dinners 4 you’ll...
An ode to SkinnyBarbecue Octopus Tapas Style… by Grant Neal...










