These Not So Fast Pork Ribs are featured in the cookbook SkinnyBarbecue.
If you love ribs, you are going to LOVE SkinnyBarbecue!
Grant Neal & I have created two amazing pork rib recipes for you all to enjoy – the classic low & slow ribs with our Cherry Bourbon glaze and a totally brand new technique of fast cooking Sticky Korean Ribs.
[mv_video doNotAutoplayNorOptimizePlacement=”true” doNotOptimizePlacement=”true” jsonLd=”true” key=”jvibtaqfzvd6aqgyo3dh” ratio=”16:9″ thumbnail=”https://mediavine-res.cloudinary.com/video/upload/jvibtaqfzvd6aqgyo3dh.jpg” title=”SkinnyBarbecue – Not So Fast Pork Ribs” volume=”30″]
You can tuck in to these bad boys without feeling guilty, as everything is made entirely from scratch with real ingredients – a la Skinnymixers 
We also have oven & slow cooker instructions for those who donโt BBQ.
There are tonnes of amazing sides in the book to turn these in to a complete meal too.
If you havenโt seen the contents list for SkinnyBarbecue, check it out below.
Ingredients
- rack pork baby back ribs
- american mustard
- Ace of all BBQ Rub
- honey
- apple juice
- Cherry Bourbon BBQ Sauce
Instructions
- This recipe is exclusive to the SkinnyBarbecue Cookbook - shop.skinnymixers.com
Nutrition
