Sharing is caring!

The Pizza Cob Loaf from SkinnyEntertaining. Is it a Pizza or is it a Cob Loaf? 😆

Unfortunately if you are entertaining, it means that you have to share…

The Pizza Cob Loaf was the winner of the ‘People’s Choice’ poll to choose which recipe the Skinnymixers community wanted the shopping list for ahead of time. 

Well because pre-sale is on a Friday night – we’ve decided to also release the shopping list for the Sunny Boy Margarita and the Pimm’s Punch (the mocktail version is my favourite!).


Whether you eat carbs or not, this recipe will be extremely popular. 

If you follow a Low Carb diet, skip the cob loaf and bake in an ovenproof dish to use as a hot dip or topping for grilled steak/chicken.

If you don’t like olives, feel free to leave them out. This recipe is very easy to adapt to your family’s preferred pizza toppings!

SMENT: Pizza Cob Loaf

Print Pin Rate Add to Collection
Course: Appetizer
Cuisine: Party Food
Keyword: Dairy Free, Doubled, Egg Free, Freezer Friendly, Gluten Free, Halved, Low Carb, Nut Free, Vegan, Vegetarian
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 10
Calories: 347kcal


  • cream cheese
  • mozzarella
  • vintage cheddar
  • skinnymixer's Pizza Sauce - from Basics Section SkinnyEntertaining
  • cream or light coconut milk
  • dried oregano leaves
  • onion powder
  • garlic powder
  • sliced black olives
  • red capsicum
  • mushroom
  • red onion
  • pepperoni
  • cob loaf


  • This recipe is exclusive to the cookbook SkinnyEntertaining
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!


Serving: 123g | Calories: 347kcal | Carbohydrates: 28.6g | Protein: 13.9g | Fat: 18.8g | Saturated Fat: 10.5g | Sodium: 626mg | Sugar: 4g
SkinnyEntertaining Contents
This recipe is exclusive to SkinnyEntertaining.

Hey Skinnies, for Easy Access

Add Shortcut