Recipe

ALToIT: Minestrone

[mv_video key=”nj7p0w5qjcd3bvzcdwpv” volume=”30″ aspectRatio=”true” title=”A Little Taste of Italy” thumbnail=”https://mediavine-res.cloudinary.com/video/upload/nj7p0w5qjcd3bvzcdwpv.jpg” doNotOptimizePlacement=”false” doNotAutoplayNorOptimizePlacement=”false”] Minestrone is a classic Italian favourite, dating back...

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ALToIT: Ricotta Gnocchi with basil butter sauce

[mv_video key=”nj7p0w5qjcd3bvzcdwpv” volume=”30″ aspectRatio=”true” title=”A Little Taste of Italy” thumbnail=”https://mediavine-res.cloudinary.com/video/upload/nj7p0w5qjcd3bvzcdwpv.jpg” doNotOptimizePlacement=”false” doNotAutoplayNorOptimizePlacement=”false”]Ricotta Gnocchi is a great low carb alternative to...

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ALToIT: Riso Al Forno (baked risotto Thermomix)

I’d have to say this Riso al Forno (baked risotto) from the cookbook A Little Taste of Italy is the...

ALToIT: Puttanesca

Puttanesca has been a much-loved Thermomix recipe of mine for over four years now, so much so that I had...

ALToIT: Creamy Marsala Chicken

This Creamy Marsala Chicken is a Skinnymixers spin on the American-Italian favourite. It could not be easier to make in...

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ALToIT: Piselli Alla Fiorentina (lemon & prosciutto peas)

This Thermomix recipe transforms simple peas into a delicious side dish, with humble ingredients that will complement many different meals....

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ALToIT: Parmigiano Reggiano Flan

This comforting Parmesan Flan made in the Thermomix recipe makes an impressive entrée for an Italian festa. I love it...

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ALToIT: Pumpkin & Ricotta Cannelloni

[mv_video key=”nj7p0w5qjcd3bvzcdwpv” volume=”30″ aspectRatio=”true” title=”A Little Taste of Italy” thumbnail=”https://mediavine-res.cloudinary.com/video/upload/nj7p0w5qjcd3bvzcdwpv.jpg” doNotOptimizePlacement=”false” doNotAutoplayNorOptimizePlacement=”false”]Pumpkin & Ricotta Cannelloni is a delicious filled pasta...