The Pear & Apple Paste from SkinnyEntertaining is the perfect addition to your Grazing Board or cheese platter.
I like to set them in the silicone bar moulds and keep them in the freezer, ready to defrost to add to cheese (& wine)!
Tip: Store your Pear & Apple Paste wrapped in cling wrap in the freezer, so you are ready at any time for a Cheese Platter!
Equipment
- silicone bar moulds or cupcake tray
Ingredients
- pears
- apples
- honey or maple syrup
- lemon
- ginger powder
- cinnamon powder
- gelatine powder
Instructions
- This recipe is exclusive to the cookbook SkinnyEntertaining
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition
Serving: 25g | Calories: 24kcal | Carbohydrates: 5g | Protein: 0.5g | Sodium: 3.2mg | Sugar: 5g