Skinnymixers Italian Torte

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Skinnymixers Italian Torte

Skinnymixers Italian Torte
5 from 1 vote

ALToIT: Torta Di Nocciole (Hazelnut Torte)

This Hazelnut Torte is a decadently rich combination of chocolate and hazelnuts, and is one of the most delicious Thermomix desserts I have ever created. It is fantastic to prepare ahead of time and will no doubt be requested time and time again.
Prep Time5 mins
Cook Time40 mins
Total Time45 mins
Author: Skinnymixers
Recipe type: Dessert
Cuisine: Italian
Servings: 16


  • blanched hazelnuts found at Woolworths, Costco, bulk whole foods
  • 50-70% dark chocolate
  • unsalted butter
  • sugar of choice
  • vanilla bean paste or extract
  • salt
  • baking powder
  • eggs
  • pure cream pouring / whipping cream


  • This recipe is exclusive to the cookbook A Little Taste of Italy. Buy Now to receive the eBook immediately when purchasing the Cookbook.


This recipe has Dairy Free/Paleo, Nut Free and Low Carb variations.
TIP: If your nuts or cream are on the oily side and your ganache splits a little. Add 50 g cream and blend on speed 3 until combined.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition Facts
ALToIT: Torta Di Nocciole (Hazelnut Torte)
Amount Per Serving (65 g)
Calories 337 Calories from Fat 250
% Daily Value*
Fat 27.8g43%
Saturated Fat 10.2g64%
Sodium 141mg6%
Carbohydrates 13.7g5%
Sugar 12.6g14%
Protein 6.8g14%
* Percent Daily Values are based on a 2000 calorie diet.