This Hazelnut Torte is a decadently rich combination of chocolate and hazelnuts, and is one of the most delicious Thermomix desserts I have ever created. It is fantastic to prepare ahead of time and will no doubt be requested time and time again.
blanched hazelnutsfound at Woolworths, Costco, bulk whole foods
50-70% dark chocolate
sugar of choice
vanilla bean paste or extract
pure creampouring / whipping cream
This recipe is exclusive to the cookbook A Little Taste of Italy. Buy Now to receive the eBook immediately when purchasing the Cookbook.
This recipe has Dairy Free/Paleo, Nut Free and Low Carb variations. TIP: If your nuts or cream are on the oily side and your ganache splits a little. Add 50 g cream and blend on speed 3 until combined.