ALToITDairy freeDessertFreezer FriendlyGluten Freegrain freeHealthy KidsKetoLCHFRecipeVegetarianALToIT: Torta Di Nocciole (Hazelnut Torte) Sharing is caring!448sharesShare435Pin13Yummly Print 5 from 1 vote ALToIT: Torta Di Nocciole (Hazelnut Torte) This Hazelnut Torte is a decadently rich combination of chocolate and hazelnuts, and is one of the most delicious Thermomix desserts I have ever created. It is fantastic to prepare ahead of time and will no doubt be requested time and time again. Prep Time5 minsCook Time40 minsTotal Time45 mins Author: Skinnymixers Recipe type: DessertCuisine: Italian Servings: 16 Ingredientsblanched hazelnuts found at Woolworths, Costco, bulk whole foods50-70% dark chocolateunsalted buttersugar of choicevanilla bean paste or extractsaltbaking powdereggspure cream pouring / whipping cream InstructionsThis recipe is exclusive to the cookbook A Little Taste of Italy. Buy Now to receive the eBook immediately when purchasing the Cookbook. NotesThis recipe has Dairy Free/Paleo, Nut Free and Low Carb variations. TIP: If your nuts or cream are on the oily side and your ganache splits a little. Add 50 g cream and blend on speed 3 until combined. Tried this recipe?Mention @skinnymixer or tag #skinnymixers! Nutrition Facts ALToIT: Torta Di Nocciole (Hazelnut Torte) Amount Per Serving (65 g) Calories 337 Calories from Fat 250 % Daily Value* Fat 27.8g43%Saturated Fat 10.2g64%Sodium 141mg6%Carbohydrates 13.7g5%Sugar 12.6g14%Protein 6.8g14% * Percent Daily Values are based on a 2000 calorie diet.