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Thermomix Tamarind Chipotle Ribs

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Thermomix Tamarind Chipotle Ribs

ALToM: Tamarind Chipotle Ribs

This hearty recipe is fantastic for a big Mexican Fiesta, as you can prepare it ahead of time to free up your Thermal Cooker for preparing accompaniments. It also feeds a crowd, but can be halved and made on a budget with different cuts of meat. Serve these rich ribs with tortillas or Mexican red rice, salsas and sour cream for an instant hit.
Prep Time1 d
Cook Time3 hrs
Total Time1 d 3 hrs
Author: Skinnymixers
Recipe type: Main
Cuisine: Mexican
Servings: 8

Ingredients

Instructions

  • This recipe is exclusive to 'A Little Taste of Mexico'. Buy Now.

Notes

This recipe has a 2 chilli rating, but can be easily adapted to your heat preference. The book also has variations for Low Carb Healthy Fat, Super Skinny and Budget.
*please note the nutritional information is based on the sauce only. So you can adapt to your meat preference.
Vegetarian Variation:
Substitute vegetable stock and omit meat. Use the marinade on vegetables, tofu, tempeh kebabs. Also delicious on a slow cooked vegetable bake.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition Facts
ALToM: Tamarind Chipotle Ribs
Amount Per Serving (80 g)
Calories 34 Calories from Fat 5
% Daily Value*
Fat 0.5g1%
Saturated Fat 0.1g1%
Sodium 475mg21%
Carbohydrates 5.5g2%
Sugar 3.3g4%
Protein 1.3g3%
* Percent Daily Values are based on a 2000 calorie diet.

 

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