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gazpacho thermomix recipe

ALToS: Gazpacho

Gazpacho is an ancient dish, originating in Spain and evolving over centuries to include modern ingredients such as tomato. Many people, including myself, find the idea of a cold Thermomix soup difficult to comprehend initially but once you try it you will be hooked. It is a fantastic and impressive entrée for dinner parties, easily prepared ahead of time and so healthy!
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Course: Soup
Cuisine: Spanish
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes
Servings: 6
Calories: 109kcal


  • cucumber
  • red capsicum
  • red onion
  • raw almonds
  • garlic
  • tin diced tomato
  • olive oil
  • balsamic vinegar
  • preferred sweetener
  • ice



This recipe has a Super Skinny variation
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!


Serving: 200g | Calories: 109kcal | Carbohydrates: 6.4g | Protein: 2.4g | Fat: 7.3g | Saturated Fat: 0.9g | Sodium: 392mg | Sugar: 6.2g