Inspired by Toni Fergusons ‘Herbed Cauliflower Couscous’, this recipe will entice even the biggest of rice lovers! An exciting step...
Butter Chicken also known as Murgh Makhani, this popular dish needs no introduction. While this Butter Chicken may be a...
A new Thermomix spin on the traditional Chicken Biryani, this dish will delight the senses with its medley of colour,...
Often the hottest dish on the menu, this recipe packs a punch while still maintaining a delicate balance of flavours....
While not a traditional Indian dish, this spicy prawn curry pays tribute to the memories my family and I created...
Many years ago when I first released the Chicken Tikka Masala in my first cookbook A Little Taste of India,...
The Lassi is an Indian yoghurt based drink, which is often served after a spicy curry in place of dessert....
A quintessential Mughlai curry, the Korma is a mild yet rich cashew nut yoghurt based curry, which is frequently preferred...
Bhuna Gosht is an Indian term meaning ‘meat curry’, traditionally made with mutton or lamb....