Ratatouille is a hearty French vegetable stew made even more famous by a cute rat that convinced kids everywhere to...
Inspired by Toni Fergusons ‘Herbed Cauliflower Couscous’, this recipe will entice even the biggest of rice lovers! An exciting step...
Amatriciana is my favourite pasta sauce, and it was the first thing I ate when I got to Italy (it...
This Creamy Marsala Chicken is a Skinnymixers spin on the American-Italian favourite. It could not be easier to make in...
Minestrone is a classic Italian favourite, dating back to pre-Roman times. What I love about this Thermomix recipe is that...
These Zucchini & Feta Fritters from A Little Taste of Greece are beautifully fresh and a classic addition to your...
The Lassi is an Indian yoghurt based drink, which is often served after a spicy curry in place of dessert....
Caponata is a delicious Sicilian eggplant stew, which can be enjoyed both hot and cold. I adore this sweet and...
Creamy Tuscan Prawn Linguine cooked in the Thermomix, is one recipe from the cookbook A Little Taste of Italy that...
This Thermomix recipe transforms simple peas into a delicious side dish, with humble ingredients that will complement many different meals....