skinnymixer's Greek Broccoli Salad
skinnymixer's Greek Broccoli Salad

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skinnymixer's Greek Broccoli Salad
skinnymixer’s Greek Broccoli Salad
skinnymixer's Greek Broccoli Salad

skinnymixer's Greek Broccoli Salad

This fresh and simple Greek Broccoli Thermomix Salad is the perfect side dish for lunch or dinner. If you wish to decrease the calories and fat further simply omit the olive oil.
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Course: Sides
Cuisine: Greek
Prep Time: 5 minutes
Cook Time: 22 minutes
Total Time: 27 minutes
Servings: 4
Calories: 70kcal


  • 400 g raw broccoli florets
  • 2 garlic cloves - peeled
  • 50 g lemon juice
  • 15 g olive oil - omit for P2
  • 1/2 tsp salt
  • 1 tray of ice cubes and water


  • Pour 300 g or 10.6 oz water in to mixer bowl and add broccoli florets to steaming trays. Steam for 16 min/steaming temp/speed 2 or until al dente.
  • When broccoli is cooked, immediately remove to iced water to chill. Let it sit for 5 minutes. Drain excess water and remove broccoli to serving bowl.
  • Add garlic to empty mixer bowl, chop for 2 sec/speed 8/MC on.
  • Add lemon juice, olive oil (if using) and salt to mixer bowl. Combine for 5 sec/speed 4/MC on. Drizzle greek dressing over chilled broccoli and serve immediately.


Bellini Users
Use your sharp blade for this recipe.
At step 1 use ST temp and speed 3 if using an Intelli popping a tea towel over the steaming attachment, and 130°C or 270°F and speed 4 if using a Supercook.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!


Serving: 115g | Calories: 70kcal | Carbohydrates: 1g | Protein: 4.7g | Fat: 4.2g | Saturated Fat: 0.6g | Sodium: 255mg | Sugar: 0.8g