skinnymixer's Maple Mayonnaise
Prep Time1 min
Cook Time5 mins
Total Time6 mins
Servings: 13
Ingredients
- 2 egg yolks
- 20 g maple syrup
- 10 g apple cider vinegar
- 1 tsp mustard of choice
- 1/2 tsp salt
- 125 g light olive oil
Instructions
- Insert butterfly and add egg yolks, maple syrup, apple cider vinegar, mustard and salt to mixer bowl. Whisk for 1 min/50°C or 120°F/speed 3/MC on.
- Set the timer for 4 min/50°C or 120°F/speed 3 and slowly drizzle in the olive oil.
- Taste and adjust seasoning to preference.
Notes
Store in a sterilised jar for up to three weeks in the fridge. You do not have to use room temperature ingredients due to the temperature while cooking. Bellini Users Use your blunt blade for this recipe.
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Nutrition Facts
skinnymixer's Maple Mayonnaise
Amount Per Serving (10 g)
Calories 92 Calories from Fat 88
% Daily Value*
Fat 9.8g15%
Saturated Fat 1.6g10%
Sodium 76mg3%
Carbohydrates 0.9g0%
Sugar 0.9g1%
Protein 0.4g1%
* Percent Daily Values are based on a 2000 calorie diet.