Pina Colada Sorbet was one of the first recipes I created for the Healthy Mix II.
While we loved the recipe in development, the team felt it was a great recipe to give away for free on the blog. Pina Colada was the first alcoholic drink I ever had legally, on my 18th birthday and it is my go to cocktail on holidays… this sorbet version is amazing on a hot day by the water, made nutritious with the addition of avocado and can be made naughty by adding a splash of your favourite alcohol.
Love Nik xx
skinnymixer's Pina Colada Sorbet
Prep Time3 hrs
Cook Time2 mins
Total Time3 hrs 2 mins
Servings: 6
Ingredients
- 400 g frozen coconut milk in ice cube trays
- 300 g ice
- 2 x 440 g | 15 oz tin pineapple pieces drained
- 20 g fresh lime juice
- 1 flesh of ripe avocado optional for nutrition
- Optional: splash of white rum
Instructions
- Add all ingredients to mixer bowl. Blend for 2 min/speed 9 using your machine approved spatula to properly blend.
Notes
If you would like a sweeter sorbet you can add your preferred sweetener to taste or even add a banana to the mix. If you prefer a thicker sorbet you can add more ice when blending, to your desired consistency.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition Facts
skinnymixer's Pina Colada Sorbet
Amount Per Serving (180 g)
Calories 194 Calories from Fat 136
% Daily Value*
Total Fat 15.1g 23%
Saturated Fat 10.5g 53%
Sodium 18mg 1%
Total Carbohydrates 10.8g 4%
Sugars 10.7g
Protein 2g 4%
* Percent Daily Values are based on a 2000 calorie diet.