skinnymixer's Slow Cooked Greek Lamb
skinnymixer's Slow Cooked Greek Lamb

Sharing is caring!

skinnymixer's Slow Cooked Greek Lamb Thermomix Recipe

skinnymixer's Slow Cooked Greek Lamb

skinnymixer's Slow Cooked Greek Lamb

This is a delicious Healthy Thermomix Recipe for Greek Slow Cooked Lamb that is incredibly easy and will easily become a family favourite.
5 from 4 votes
Print Pin Rate Add to Collection
Course: Dinner
Cuisine: Greek
Cook Time: 7 hours
Marinating time: 1 day
Total Time: 1 day 7 hours
Servings: 10
Calories: 173kcal


  • 1.7 kg deboned leg of lamb - trimmed of excess fat
  • 120 g brown onion - peeled and halved
  • 5 garlic cloves - peeled
  • 1 tbsp mild paprika
  • 1 tbsp of fresh oregano leaves
  • 3 sprigs of fresh rosemary leaves
  • 4 strips of lemon rind
  • 1/2 tbsp salt
  • 2 tsp dried dried oregano leaves
  • 1 tsp dried mint leaves
  • 1 tsp dried basil leaves
  • 1/2 tsp black cracked pepper


  • Please note, this recipe needs to be prepared in advance
  • Add onion, garlic, paprika, fresh herbs, lemon rind, dried spices, salt and pepper to mixer bowl with 50 g water. Blend for 30 sec/speed 8/MC on.
  • Rub marinade mixture into leg of lamb and refrigerate overnight to marinate.
  • Brown lamb well in a medium to high heat non-stick pan, without any oil.
  • When lamb is browned, remove to slow cooker bowl.
  • If there are any yummy herbs and spices left behind in the pan, add 1/2 cup of water, 1 tsp of vegetable stock concentrate and scrape up any herbs and spices left behind. Add to slow cooker bowl.
  • Cook for 7 hours on low temperature.


Serve with extra lemon juice and the liquid from the slow cooker bowl - this is the best gravy you'll ever taste! For a beautiful summer meal, serve with home made tzatziki and a greek salad.
A 1.7 kg or 60 oz roast will yield 17 serves of lamb on HCG Protocol.
I didn't use oil to brown the lamb, but if you want to you can!
Bellini Users
Use your sharp blade for this recipe.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!


Serving: 100g | Calories: 173kcal | Carbohydrates: 1.3g | Protein: 22.7g | Fat: 8.3g | Saturated Fat: 3.2g | Sodium: 434mg | Sugar: 0.9g

If you make this recipe, snap a pic and hashtag it #skinnymixers — We love to see your creations on Instagram & Facebook!

Or Pin the recipe for later:

slow cooked greek lamb thermomix recipe

Hey Skinnies, for Easy Access

Add Shortcut