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thermomix beef vindaloo recipe

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thermomix beef vindaloo

Often the hottest dish on the menu, this recipe packs a punch while still maintaining a delicate balance of flavours.

ALToI: Beef Vindaloo

Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Author: Skinnymixers
Recipe type: Curry
Cuisine: Indian
Servings: 6

Ingredients

  • apple cider vinegar
  • black mustard seeds do not sub yellow mustard seeds
  • black peppercorns
  • cardamom seeds
  • small dried red chillies
  • cinnamon powder
  • clove
  • coriander powder
  • cumin powder
  • garlic cloves
  • fresh ginger
  • coconut sugar
  • beef steak
  • butter/ghee/oil
  • brown onion
  • bay leaf
  • beef stock liquid or beef stock concentrate
  • turmeric powder

Instructions

  • This recipe is only available in 'A Little Taste of India'. Buy Now.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition Facts
ALToI: Beef Vindaloo
Amount Per Serving
Calories 347 Calories from Fat 164
% Daily Value*
Total Fat 18.2g 28%
Saturated Fat 3.6g 18%
Sodium 232mg 10%
Total Carbohydrates 5.1g 2%
Sugars 3.8g
Protein 38.8g 78%
* Percent Daily Values are based on a 2000 calorie diet.

 

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