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skinnymixer's Instant Blueberry Icecream
skinnymixer's Instant Blueberry Icecream
DessertFree RecipesFreezer FriendlyGluten FreeHCG P4Healthy KidsLCHFRawRecipeRefined Sugar FreeTreatUnder 15 Minute RecipesUnder 20 Minute RecipesUnder 25 Minute RecipesUnder 30 Minute RecipesVegetarian

skinnymixer’s Instant Blueberry Icecream

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skinnymixer's Instant Blueberry Icecream
skinnymixer’s Instant Blueberry Icecream

 

 

 

 

 

skinnymixer's Instant Blueberry Icecream

skinnymixer's Instant Blueberry Icecream

skinnymixer's Instant Blueberry Icecream
Print Pin Rate
Course: Dessert
Prep Time: 1 minute
Cook Time: 1 minute
Total Time: 2 minutes
Servings: 2
Calories: 125kcal

Ingredients

  • 150 g frozen blueberries
  • 50 g cream - pure or thickened

Instructions

  • Add blueberries to mixer bowl, chop for 3 sec/speed 6/MC on. Scrape bowl down.
  • Add cream and blend for 3 sec/speed 8/MC on. Scrape bowl down and repeat.
  • Serve immediately

Notes

Serves 1
You can substitute blueberries with whatever frozen fruit you like, larger fruit may require more blending however, so adjust accordingly.
You can add 2-3 drops of liquid stevia for sweetening if required.
Here is a dairy free version.
This recipe was inspired by ceduna.sa.gov.au "Instant Icecreams in the Thermomix"
Bellini Users
Use your sharp blade for this recipe.
At step 1 use speed 8 and process for longer if required.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!

Nutrition

Serving: 100g | Calories: 125kcal | Carbohydrates: 9.2g | Protein: 1g | Fat: 9g | Saturated Fat: 5.7g | Sodium: 9mg | Sugar: 8.8g