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Thermomix Jalapeno Salsa

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Thermomix Jalapeno Salsa

This is a zingy Jalapeño Salsa which will lift any dish with its delicious balance of tangy and salty.

You can also serve it with corn chips, but good luck trying not to eat the entire batch in one go.

This is one Thermomix recipe from the ‘A Little Taste of Mexico’ Cookbook that you will be making over and over again.

I especially love it on top of Tamarind Chipotle Ribs, Mexican Red Rice, Guacamole & Chile Con Queso.

A Little Taste of Mexico

 

A Little Taste of Mexico: Jalapeno Salsa


Prep Time3 mins
Cook Time1 min
Total Time4 mins
Author: Skinnymixers
Recipe type: Condiment
Cuisine: Mexican
Servings: 50

Ingredients

  • fresh jalapeño chilli
  • white onion
  • fresh garlic
  • soy sauce or tamari
  • white vinegar

Instructions

  • This recipe is exclusively available in 'A Little Taste of Mexico'. Buy Now.

Notes

This condiment has a 2 chilli rating.
Fresh jalapeño salsa can also be made with pickled jalapeño.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition Facts
A Little Taste of Mexico: Jalapeno Salsa
Amount Per Serving (5 g)
Calories 7 Calories from Fat 5
% Daily Value*
Fat 0.6g1%
Saturated Fat 0.1g1%
Sodium 37mg2%
Carbohydrates 0.2g0%
Sugar 0.1g0%
Protein 0.1g0%
* Percent Daily Values are based on a 2000 calorie diet.

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