A quintessential Mughlai curry, the Korma is a mild yet rich cashew nut yoghurt based curry, which is frequently preferred...
Amatriciana is my favourite pasta sauce, and it was the first thing I ate when I got to Italy (it...
Minestrone is a classic Italian favourite, dating back to pre-Roman times. What I love about this Thermomix recipe is that...
Puttanesca has been a much-loved Thermomix recipe of mine for over four years now, so much so that I had...
You will find Carnitas served at almost every taco stand in Mexico; typically on a soft fresh tortilla with coriander,...
The Lassi is an Indian yoghurt based drink, which is often served after a spicy curry in place of dessert....
Caponata is a delicious Sicilian eggplant stew, which can be enjoyed both hot and cold. I adore this sweet and...
This comforting Parmesan Flan made in the Thermomix recipe makes an impressive entrée for an Italian festa. I love it...
Ricotta Gnocchi is a great low carb alternative to traditional gnocchi, and so filling that you can keep your portion...
The Skinnymixers Chile Con Queso Thermomix Recipe can be found in the cookbook A Little Taste of Mexico....