Thermomix Chicken Teriyaki Burger
Skinnymixer's Chicken Teriyaki Burger Patties

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Thermomix Chicken Teriyaki Burger

You can prepare these delicious Chicken Teriyaki burgers ahead of time and refrigerate them, for a quick 10-minute chicken Teriyaki Thermomix dinner. They are great on their own, with a side salad or in burgers.

Seriously delicious & family friendly, you will want to add these hidden vegetable Chicken Teriyaki burger patties to your regular meal plan. You could also try serving them with my low carb burger buns if you are watching your carb intake.

This healthy Thermomix Recipe is also very family friendly, you can experiment with the meat used and also make bite size meatballs for lunch boxes and entertaining at parties.

These are a wet mix and shouldn’t be overcooked. You could also use chicken mince, if you were looking for Thermomix recipes to make with Mince.

Thermomix Chicken Teriyaki Burger

THM: Chicken Teriyaki Burger Patties

5 from 1 vote
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Course: Chicken
Cuisine: Japanese
Keyword: Dairy Free, Egg Free, Freezer Friendly, Gluten Free, Low Calorie, Low Carb, Nut Free, Paleo, Super Skinny
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 5
Calories: 174kcal


  • fresh brown shallot
  • fresh coriander
  • fresh garlic
  • fresh ginger
  • carrot
  • soy sauce/tamari or coconut aminos
  • chicken breast or thigh


  • You can find this recipe in 'The Healthy Mix'. Buy Now.


This recipe is flexible and has a number of different adaptations.
- LCHF Variation
- Super Skinny Variation
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!


Serving: 125g | Calories: 174kcal | Carbohydrates: 3.1g | Protein: 24.6g | Fat: 6.7g | Saturated Fat: 2g | Sodium: 631mg | Sugar: 2.8g