Bhuna Gosht is an Indian term meaning ‘meat curry’, traditionally made with mutton or lamb. While the ingredient list may be daunting, those who prepare this dish will be rewarded with a flavour packed Thermomix curry, which is both rich and creamy without the calories.
This recipe is available in 'A Little Taste of India'. Buy Now.
Variations: In the book there are specific Beef and Vegetarian variations. This curry is also great with Chicken (add in the last 10 mins) and Goat. Slow Cooker Tips: Do up to step 4 in TM then add to slow cooker with 1kg beef. Low 8 hours. Add in cream at end.