Sian has been begging me to create a Chimichurri recipe for years, I’m not sure she was amused when I...
While holidaying in America, I conquered my fear of ordering seafood and tried a salmon and barley dish – it...
While not a traditional Indian dish, this spicy prawn curry pays tribute to the memories my family and I created...
This is a very simple Spanish dish which can be served as an amazing tapas or entrée or as a...
Creamy Garlic Prawns are a favourite treat, often enjoyed at the local pub as a classic surf ‘n’ turf —...
Romesco Sauce is a versatile accompaniment to seafood, grilled meats and vegetables that originates in Catalonia, Spain. Whilst traditionally served...
An ode to SkinnyBarbecue Octopus Tapas Style… by Grant Neal ...
If you’re a Skinnymixer, you know I don’t eat seafood… and I definitely do not eat prawns. For a really...
Creamy Tuscan Prawn Linguine cooked in the Thermomix, is one recipe from the cookbook A Little Taste of Italy that...