Malaysian Curry Powder THMVI

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This recipe is one that I have wanted to create for almost as many years as I have been recommending Babas, and I am proud to say that through testing like for like dishes that use curry powder, everyone preferred this Malaysian Style Curry Powder!

Nikalene Riddle

Skinnymixer’s Malaysian Style Curry Powder features in the Thermomix cookbook The Healthy Mix VI Cookbook.

You are seriously going to love the Malaysian Style Curry Powder, this recipe can be used to replace the Babas Malaysian Meat Curry Power in all of my recipes.

All recipes are found in The Healthy Mix VI Cookbook: shop.skinnymixers.com

The Healthy Mix VI Cookbook Contents

THMVI: Malaysian Style Curry Powder

Prep Time5 mins
Cook Time1 min
Author: Skinnymixers
Recipe type: Basics
Cuisine: Malaysian
Keyword: Curry, Dairy Free, Egg Free, Freezer Friendly, Gluten Free, Halved, Low Carb, Low Fodmap, Nut Free, Paleo, Vegan, Vegetarian
Servings: 1 tbsp


  • coriander powder
  • sweet paprika
  • cumin powder
  • turmeric powder
  • cracked black pepper
  • ginger powder
  • ground chilli powder
  • cardamom powder


  • This recipe is exclusive to The Healthy Mix VI Cookbook
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition Facts
THMVI: Malaysian Style Curry Powder
Amount Per Serving (9 g)
Calories 33 Calories from Fat 12
% Daily Value*
Fat 1.3g2%
Saturated Fat 0.1g1%
Sodium 1mg0%
Carbohydrates 2.8g1%
Sugar 1.6g2%
Protein 1.2g2%
* Percent Daily Values are based on a 2000 calorie diet.

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